Creamy Tuscan Garlic Seafood Soup Creamy Tuscan garlic seafood soup is infused in a creamy garlic sauce that is to die for with sun dried tomatoes and spinach hidden throughout. This is a MUST make tried and true dinner! This is a restaurant quality meal that you can easily make at home! Ingredients For a […]
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King Oscar Wild Caught Sardines Over Lemon Sardines “Sardine” and “pilchard” are common names for various small, oily forage fish in the herring family. The term “sardine” was first used in English during the early 15th century, it comes from the Italian island of Sardinia, around which sardines were once abundant. INGREDIENTS 3.75 .oz King
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Baked Sesame Salmon With Bak Choi A Wonderful low-carb Marinated Salmon with Bak Choi recipe that is packed full of fresh flavors and healthy ingredients. Mixed with the marinated salmon, you have a dish that is like heaven. And to sum up, simple to cook for a speedy, flavor-packed meal. Sweet chili, honey, sesame oil
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South Carolina She-Crab Soup This she-crab soup is a staple for all of us living on the South Carolina coast. She Crab Soup is a rich, deliciously creamy bisque from Charleston, SC. Whether you use fresh crab or canned, this easy recipe will become a favorite. Ingredients 5 tablespoons butter 5 tablespoons all-purpose flour 1
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Shrimp and Corn Chowder This Shrimp Corn Chowder is a flavorful and comforting soup that’s ready in less than 30 minutes. Juicy shrimp and tender veggies in creamy seasoned broth is the perfect way to enjoy a healthy, satisfying lunch or dinner anytime the seafood cravings hit! INGREDIENTS Ingredients 1 tablespoon Tone’s rosemary, garlic seasoning
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Mussels with Tomato-and-Garlic Broth Mussels have three things going for them: They’re inexpensive, quick to cook, and delicious. Using clean farmed mussels negates their one big drawback—the tedious chore of scrubbing and debearding. Ingredients 1/4 cup olive oil 1 onion, chopped fine 6 cloves garlic, minced 3 tablespoons chopped fresh parsley 2 cups drained canned
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Tonkotsu Ramen Soup If there ever was a soup you could truly make a meal out of, ramen is it. It is so versatile, you can customize it to your own taste. Tonkotsu ramen is made from a rich pork bone broth. Tonkotsu broth is also silky, and has pretty significant fat content. It leaves
Lasagna This lasagna recipe has the longest cooking time of any of my recipes. I posted it because it is so well worth it. It is the best recipe for homemade Italian-style lasagna. The balance between layers of cheese, noodles, and homemade bolognese sauce is perfection! Prep Time 1 HOUR 30 MINUTES Cook Time 50
Prawns, Lobster Bisque and Trader Joe’s Chimichurri Rice While very similar in appearance, shrimp and prawns are two distinct species. Prawns tend to be larger than shrimp, and often taste sweeter. There are more varieties of shrimp, too. Both animals have 10 legs, but prawns have pincers on three pairs of legs, while shrimp just
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Bratwurst with Dijon Honey Mustard, Potato Salad and Peas If you’re a grilling enthusiast, you know that there’s nothing like a freshly grilled bratwurst. Usually made with pork and infused with spices, these German sausages are the pinnacle of meaty goodness. The name is derived from the Old High German Brätwurst, from brät-, finely chopped meat,
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