Clam Miso Soup INGREDIENTS ½ lb clams Electric steamer 2 cups water 2 Tbsp miso 1 green onion/scallion (finely chopped) INSTRUCTIONS Add 1 cup of water in an electric steamer. Put the clams in the steamer until the clams open. When all the clams opened up, turn off the steamer immediately. In a medium pot […]
Clam Miso Soup Homemade Clam and Mussel Miso Soup brings the comfort of this savory broth to your own kitchen, with an added brininess that will make seafood lovers happy. INGREDIENTS ½ lb clams 2 cups water 1 piece kombu (dried kelp) (2″ x 2″, 5 x 5 cm) 2 Tbsp miso 1 green onion/scallion
Marry Me Chicken It’s said that this chicken dinner is so good that if you make it for your partner, a marriage proposal will be his next question. Ingredients 6 large chicken thighs ½ teaspoon sea salt ¼ teaspoon ground black pepper 2 tablespoons olive oil 2 tablespoons unsalted butter 6 cloves garlic 1 cup
Puerto Rican Corned Beef Hash Corned beef hash is a cheap yet tasty meal option for those on a budget. Puerto Rican corned beef hash also known as carne bif is a popular dish in Puerto Rico with simple ingredients and bold flavors! Ingredients 1 teaspoon of olive oil 2 tablespoons of sofrito 1 teaspoon
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Shrimp Scampi Shrimp scampi is a seafood dish made of shrimp cooked in a butter, garlic, and white wine sauce. You can serve shrimp scampi by itself as an appetizer or over pasta as a main dish. INGREDIENTS Yield:4 servings 2tablespoons butter 2tablespoons extra-virgin olive oil 4garlic cloves, minced ½cup dry white wine or broth
Pan-fried Pork Chops These pan-fried pork chops are truly magical. They are amazingly tender and juicy with a perfect golden sear. Ingredients 4 pork chops Tone’s rosemary, garlic seasoning 1 cup of Red Lobster seasoning 2 TBSP of butter 2 TBSP of olive oil 1 10.5 .oz can of Campbells Cream of Mushroom Soup Instructions
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Shrimp and Grits Shrimp and grits is a traditional dish that originated in the Southern United States, particularly in the coastal regions of the Carolinas and Georgia. It combines two main components: shrimp, which are typically sautéed or cooked in a flavorful sauce, and grits, which are a porridge-like dish made from coarsely ground cornmeal.
Eggs alla Putanesca Eggs alla puttanesca is a delicious and flavorful dish that puts a twist on the classic Italian pasta sauce, puttanesca. Ingredients: 20 oz. Tomato Sauce (I use 1 can of Cento certified San Marzano tomatoes) 1/3 cup Black olives 4 Eggs 2 Tbsp. capers, washed 1 Rosemary sprig, chopped 4 Garlic cloves,
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Southern Baked Mac And Cheese Southern mac and cheese is a popular dish in the Southern United States known for its rich and creamy texture. It typically features macaroni pasta cooked until tender and then combined with a cheese sauce made from a combination of cheeses, milk or cream. Ingredients: 8 ounces elbow macaroni 4
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Shrimp Tacos What makes these Shrimp Tacos is the mouthwatering Shrimp Taco Sauce! This is the same sauce I use on my famous Fish Tacos and it’s mesmerizing. The sauce I use is Chic-fil-a sauce. Ingredients 1 lb shrimp (medium or large) 1 garlic clove, pressed or minced 1/2 tsp sea salt 1/4 tsp black