Penne with creamy Sun-Dried Tomatoes, Peas & Sausage
Creamy Tuscan Sausage Pasta makes the ultimate comfort food meal. It’s perfect for family dinners, at home date nights, and for entertaining as well. The combination of sun-dried tomatoes along with the sausage and parmesan enveloped in a creamy sauce is always a crowd pleaser.
Ingredients:
1/2 lb. penne pasta
8.5-oz. sun-dried tomatoes with oil reserved
1/2 cup peas
1/2 lb. Italian Sausage casings removed
2 garlic cloves peeled and minced
1 tbsp Herb Seasoning Blend
1 tsp coarse kosher salt
1/4 cup heavy cream
2 tbsp Parmesan cheese grated
Directions:
Make the pasta according to package directions.
Place 1 tbsp. of reserved tomato oil in fry pan over medium heat.
Cook Italian sausage until browned and cooked through.
Remove from fry pan and set aside.
In the same fry pan, heat additional 1 tbsp. reserved tomato oil over medium heat and saute tomatoes, peas, garlic, seasoning blend and salt 2 to 3 minutes.
Add heavy cream to fry pan.
Stir Italian sausage into sauce in fry pan. Combine pasta and sauce and stir. Top with parmesan. Cheese. Enjoy!
Thank you for trying this recipe. Please let me know how you liked it.
If you enjoyed this recipe, please take a look at other recipes on my fast, simple and good pasta page.
Penne with creamy Sun-Dried Tomatoes, Peas & Sausage