Delicious Fried Frog Legs! This simple recipe involves coating frog legs with Red lobster’s fish fry mix, then briefly frying them in oil for a tender and crispy treat. DELIGHTFULLY DELICIOUS: Take your seafood meals to a whole new level of delicious with Red Lobster’s Fish Fry Mix. Whether you’re frying fish, oysters, crab, shrimp […]
Delicious Fried Frog Legs! Read More »
Alligator Bites Perfectly seasoned, these bite-size alligator nuggets are perfectly cooked pieces of alligator sirloin that are coated in zesty Cajun seasoning. These Fried alligator bites are deliciously crispy on the outside, and moist and tender on the inside – perfect for dipping in your favorite sauce. If you’ve never tried gator before, this is the best
Deer Tenderloin Medallions The best way to make a tenderloin completely on the stove top is to use a cast iron skillet and cut the meat into 1/2″ to 3/4″ medallions. You have to be careful not to overcook the venison when pan-searing the venison. If the meat gets overcooked, it will dry out and
Deer Tenderloin Medallions with Mint Jelly Read More »