Beef Birria with Rice and Pico de Gallo
Beef Birria with Rice and Pico de Gallo Birria is a meat stew or soup made from goat, beef, lamb, or chicken. The meat is marinated in an adobo made of vinegar, dried chiles, garlic, and herbs and spices (including cumin, bay leaves, and thyme) before being cooked in a broth. Ingredients for Beef Birria […]
Beef Birria with Rice and Pico de Gallo Read More »