Pasta
Pasta alla Boscaiola
Pasta alla Boscaiola Pasta alla Boscaiola (“woodsman pasta”) features a rich blend of mushrooms and bacon tossed with pasta in a silky garlic-herb tomato cream sauce. It’s earthy, smoky, creamy and unbelievably delicious. Ingredients: 6 slices thick cut bacon, diced 1 pound fresh mushrooms, thinly sliced 1 cup onion, thinly sliced 3 cloves garlic, minced
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Penne with Sausage, Sun Dried Tomatoes and a Light Alfredo Sauce
Penne with creamy Sun-Dried Tomatoes, Peas & Sausage Creamy Tuscan Sausage Pasta makes the ultimate comfort food meal. It’s perfect for family dinners, at home date nights, and for entertaining as well. The combination of sun-dried tomatoes along with the sausage and parmesan enveloped in a creamy sauce is always a crowd pleaser. Ingredients: 1/2
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