Chicken penne florentine is a delicious and popular Italian-inspired pasta dish that typically includes chicken, penne pasta, spinach (representing the “Florentine” part of the name), and a creamy sauce. INGREDIENTS Ingredients 8 ounces penne pasta 2 boneless, skinless chicken breasts, cut into bite-sized pieces 2 tablespoons olive oil 3 cloves garlic, minced 1 small onion, […]
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Artichoke Ravioli with Butter and Sage Artichoke ravioli with butter and sage is a delicious and flavorful dish. Here’s a simple recipe to help you create this tasty meal. Ingredients 1 package of fresh or frozen artichoke ravioli (about 20 pieces) 4 tablespoons unsalted butter 8-10 fresh sage leaves Salt and freshly ground black pepper,
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Roman-Style Fettuccine Alfredo with Chili Pepper Flakes This is the real way to make Fettuccine Alfredo. With a handful of ingredients, creamy Fettuccine Alfredo takes just minutes to make. It’s an easy, cheesy family favorite! INGREDIENTS Ingredients 1 stick unsalted butter (115g), diced 4 ounces Parmigiano-Reggiano cheese, plus more for serving (see note) Sea salt
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Shrimp Scampi Shrimp scampi is a seafood dish made of shrimp cooked in a butter, garlic, and white wine sauce. You can serve shrimp scampi by itself as an appetizer or over pasta as a main dish. INGREDIENTS Yield:4 servings 2tablespoons butter 2tablespoons extra-virgin olive oil 4garlic cloves, minced ½cup dry white wine or broth
Southern Baked Mac And Cheese Southern mac and cheese is a popular dish in the Southern United States known for its rich and creamy texture. It typically features macaroni pasta cooked until tender and then combined with a cheese sauce made from a combination of cheeses, milk or cream. Ingredients: 8 ounces elbow macaroni 4
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Sausage and Mushroom Fettuccine Sausage and Mushroom Fettuccine out of this world! Bring the restaurant to your home with this tasty Sausage and Mushroom Fettuccine recipe. It’s made with a few simple ingredients. You however will need dried porcini mushrooms. If you really can’t find them, then use alternative dried mushrooms, but not the fresh
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Creamy Garlic Scallops and Shrimp with Udon Noodles Creamy garlic scallop shrimp udon noodles is a delicious dish that combines Japanese udon noodles with succulent scallops and shrimp in a rich and creamy garlic sauce. Here is a recipe you can try Ingredients: – 8 oz udon noodles – 1 lb scallops – 1 lb
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Portobello Mushrooms with Umami Noodles Umami is one of the five basic tastes (along with sweet, sour, salty, and bitter). It is often described as a savory or meaty taste, and is caused by the presence of glutamate, an amino acid, or other compounds such as inosinate and guanylate. Umami is found in foods such
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Chicken Penne Arabbiata Penne Arrabbiata is a famous Italian recipe. Spicy tomato sauce, tender chicken chunks, aromatic herbs, penne (pasta) and lots of luscious cheese come together to prepare this delightful dish. Ingredients 1 cups tomato puree 1/2 cup onion-grated 1/2 Tbsp garlic paste 1 Tbsp salt or to taste 1 Tbsp sugar 1
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Rigatoni Primavera With Chicken Rigatoni primavera with chicken is a delicious and healthy pasta dish that is perfect for a hearty meal. Here’s a simple recipe to make it at home. INGREDIENTS 17.5oz of boneless and skinless chicken breast (raw) cut into small pieces 7 oz rigatoni 3.5 oz asparagus tips ⅔ cup frozen peas
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