Appetizers

Crispy Shrimp Tempura

Crispy Shrimp Tempura Crispy shrimp tempura is a Japanese dish that consists of shrimp that has been battered and deep-fried until crispy. The batter is typically made from a mixture of flour, cornstarch, baking powder, egg, and cold water. The shrimp is then coated in the batter and fried until golden brown. It is often […]

Crispy Shrimp Tempura Read More »

Snow Crab Legs

Snow Crab Legs Snow crab legs are a popular seafood known for their sweet, delicate flavor and tender, juicy meat.    Ingredients 2-3 pounds of snow crab legs 1-2 tablespoons of Old Bay seasoning or your favorite seafood seasoning 1 lemon, halved Melted butter (for dipping, optional)   Instructions Thaw the snow crab legs if they

Snow Crab Legs Read More »

Sausage Gravy and Biscuits

Sausage Gravy and Biscuits Sausage gravy and biscuits is a classic dish in Southern cuisine, particularly popular in the United States. It’s a hearty breakfast or brunch option that consists of fluffy biscuits smothered in a creamy, savory sausage gravy. Ingredients Biscuits (store-bought or homemade) 1 pound (450 grams) ground breakfast sausage 1/4 cup all-purpose

Sausage Gravy and Biscuits Read More »

Crabcake Benedict

Crabcake Benedict A crab cake benedict is even more delicious! Delicious crab, with its sweet and flaky white meat is irresistible in these simple crab cakes, topped with a perfectly poached egg and a hollandaise sauce!   Ingredients 2 crab cakes 2 poached eggs Hollandaise sauce (store-bought or homemade) Handful of arugula 2 English muffins,

Crabcake Benedict Read More »

Stuffed Beef Bao Buns

Beef Stuffed Bao Buns Beef bao buns are a delicious and popular dish in many Asian cuisines, particularly in Chinese cuisine. Bao buns, also known as steamed buns, are soft and fluffy bread-like buns that are typically filled with various types of ingredients, including beef. Ingredients For the dough 2 ½ cups all-purpose flour 2

Stuffed Beef Bao Buns Read More »

Yucca

Yuca Yuca, pronounced YOO-ka, is the root of the cassava plant. Yuca is delicious! It is very starchy, with a faint buttery flavor and a fibrous texture, and can be used similarly to potato in most recipes. Ingredients 3 lbs Yuca ½ cup olive oil 5 garlic cloves ½ red onion 1 lime 3 cups water

Yucca Read More »

Coconut Shrimp

Coconut Shrimp Coconut shrimp is a delectable finger food that’s super easy to prepare and addictively delicious. Each bite is like a tropical beach vacation for your mouth with succulent shrimp covered in crispy shredded coconut. Most of the prep can be done in advance, making this the perfect way to wow your guests for

Coconut Shrimp Read More »