Frogmore Stew
Frogmore Stew Frogmore Stew, also known as Lowcountry Boil or Beaufort Stew, is a traditional Southern dish that originated in the Lowcountry region of South Carolina, particularly in the area around Beaufort and the Sea Islands. Despite its name, Frogmore Stew does not actually contain frogs; it is a delicious seafood boil made with ingredients […]